Al Fresco Tasting Menu
$821st Course: Zucchini Bao Bun with Coriander X.O. Relish & Parmesan Brussels Sprouts with Bacon Orange. 2nd Course (Choice of One): Plum & Port Wine Glazed Hudson Valley Duck Breast, Macadamia Nut Crusted Whitefish, or Hibachi Grilled Atlantic Salmon. 3rd Course: Roy’s Signature Chocolate Souffle.
Roy's Waikiki
Full Menu · Prix Fixe Menus
Al Fresco Tasting Menu
$82
1st Course: Zucchini Bao Bun with Coriander X.O. Relish & Parmesan Brussels Sprouts with Bacon Orange. 2nd Course (Choice of One): Plum & Port Wine Glazed Hudson Valley Duck Breast, Macadamia Nut Crusted Whitefish, or Hibachi Grilled Atlantic Salmon. 3rd Course: Roy’s Signature Chocolate Souffle.