Kula Bistro

Crispy Blue Crab Cake, Sautéed Spinach, and Sriracha Hollandaise

Corn beef hash with potatoes, sautéed spinach & tomatoes topped with hollandaise sauce

House-Cured Ham and Hollandaise

Lightly Seared Fresh Caught Ahi with Cajun Spices, Sautéed Spinach, Tomato, Topped with Shoyu Wasabi Hollandaise

Sauteed spinach/ Tomatoes/ Zucchini/ Red Bell Pepper/ Shaved onions/ Capers/ Hollandaise Sauce

Red Pepper, Onion, Zucchini, Tomato, Spinach, Mushrooms with Melted Cheddar Cheese

Pepper/ Tomatoes/ Onions/ Mushrooms/ Ham/ Cheddar & Jack cheese

Smoked corned beef, Poached Egg, Black Sesame Butter, Green Onion and Crunchy Garlic in a Tonkotsu Broth

Mochi Ube Waffle, Mochiko Chicken, Hawaiian Chili Pepper Guava Syrup

Two Farm Fresh Eggs, Buttermilk Biscuits, Black Stone Sausage with a Portuguese Sausage Gravy

Two Farm Fresh Eggs, Rice, Gravy, Sautéed Mushrooms and Onions, Lopes Farm Beef Patty + or make it a Corned Beef Hash Moco + Sub Fried Rice $8.95

Lopes Farm Bacon/ Breakfast Sausage/ Portuguese Sausage/ Two Fresh Local Eggs

Three Farm Fresh Eggs, Breakfast Fries, Baguette Toast, and a choice of Two Proteins. + Bacon, Ham, Pork Sausage, Portuguese Sausage, Blackstone Sausage, Spam.

Fluffy traditional buttermilk pancakes served with honey butter & maple syrup

Portuguese Sweet Bread, Strawberries, Blueberries, and Bananas

Lemon Ricotta Cheese, Candied Pistachios, and a Vanilla Cream

Served with Macadamia Nut Cream and Toasted Coconut

Fluffy traditional buttermilk pancakes served with honey butter & maple syrup

Fluffy blueberry pancakes served with honey butter & maple syrup

Fluffy white chocolate macadamia nut pancakes served with honey butter & maple syrup

Bacon, Black Stone Sausage, Ham, Pork Sausage, Spam, Portuguese Sausage.

Freshly baked French Bread Rolls with Garlic Herb Butter.

Fresh Mozzarella, Breaded Artichoke Hearts served with Pepperoncini & Lemon Herb Aioli

Sautéed Clams served in a Truffle Black Bean Butter Sauce alongside a Bread Basket

Mozzarella Cheese/ Arrabbiata Sauce

4 large beer battered coconut crusted jumbo white shrimp served with homemade purple Molokai mash potatoes with mango cilantro Thai chili sauce

Delicious crisp homemade Maryland crab cakes served with a Beurre Blanc and Mango Cilantro Tiger Sauce

Calamari Rings and Tentacles, Ho Farm Cherry Tomatoes, Roasted Garlic & Lemon Herb Aioli, and Spicy Tomato Dipping Sauce

Vine Ripened Tomato, Mozzarella Cheese, Aged Balsamic Reduction

Blackened Salmon, Waipoli Greens, Blueberries, with a Lilikoi and Vietnamese Vinaigrette

A delicious combination of romaine lettuce, parmesan cheese, toasted croutons tossed in our rich Caesar dressing add: Grilled Chicken $8.95 Grilled Shrimp $12.95 Grilled Mahi Mahi $ market price Grilled Ahi $ market price

Fresh hearts of romaine with chopped Romaine lettuce with cabbage , sliced grilled chicken breast, carrots, crunchy won tons, mandarin oranges & tomato wedges served with our homemade sesame vinaigrette dressing

Waipoli Mixed Greens, Feta Cheese, Candied Pecans, Bell Pepper, Pickled Red Onion, Cucumber, Carrots & a Lilikoi Vinaigrette

Chicken breast grilled to perfection on our homemade focaccia with pesto aioli

Slow cooked corned beef, sauerkraut, thousand island sauce & melted Swiss cheese on rye bread

Mahi Mahi grilled to perfection on our homemade focaccia with pesto aioli

Seasoned and Thinly Smoked Rib Eye Served On Sourdough Bread and Topped with Swiss Cheese and Dijonnaise , Shaved Maui Onions Served with Fries or Caesar Salad.

Roasted turkey & avocado with melted Monterey jack cheese on grilled panini with homemade pesto aioli sauce

Seasonal grilled vegetables & melted Monterey jack cheese on grilled panini with homemade pesto aioli sauce

Delicious homemade Maryland crab cakes, spinach & melted Monterey jack cheese on grilled panini with homemade Sweet Thai Chili Alioli

Rigatoni / Lobster Tail/ Spinach / Three Cheese Sause/ Bacon

Spaghetti Noodles, Snake River Farm American Wagyu, Italian Sausage, Mushrooms, Mozzarella Cheese, San Marzano Tomato Sauce

Grilled zucchini, red bell peppers & spinach tossed with penne pasta in a delicious creamy pesto sauce

Grilled Tomatoes, Mushrooms, Basil & Jumbo White Shrimp Tossed in a Light Oriental Cream Sauce with Penne Pasta.

Pappardelle Pasta, Breaded Chicken Breast, Mozzarella Cheese, Basil, Marinara Sauce

Pappardelle Pasta, chopped Filet Mignon, Mushrooms, Basil, Creamy Oyster Sauce

Penne Pasta, , Sugar Cane Kauai Shrimp, Spinach, Creamy Pomodoro Sauce

Succulent large shrimp sautéed in butter, white wine, garlic, tomatoes, capers & fresh herbs sauce over pappardelle pasta

Roasted Garlic Mashed Potatoes, Up Country Veggies, Ginger Chili Lime Butter Sauce, Sweet Soy Reduction

Half Chicken stuffed with Pancetta, Brioche, served with Island Veggies, and, Roasted Garlic Mashed Potatoes, and a Lemon Herb Au Jus

Cold Water Lobster Tail / Mahi-Mahi / Sugar Cane Kauai Prawns / Spinach / Truffle Herb Butter

Molokai Sweet Potato / Broccolini / Sweet Soy Reduction / Kula Oyster Mushrooms / Spinach

Cast Iron One Pound USDA Certified Angus Beef Rib Eye Steak over a bed of garlic potato & sautéed spinach topped with Garden Vegetables/ Demi-glaze

Kiawe Smoked Prime Rib/Au Jus & Horseradish Cream/ Garlic Mashed Potatoes/ Garden Vegetables

Build your own bistro burger add on: Lopes Farm Beef, Lettuce, Tomato, and Onion, on a Brioche Bun. Cheddar, Swiss, Blue Cheese, Monterey Jack or Pepper Jack Cheese $2.00 Bacon $2.95 Mushrooms $2.00 Grilled Onions or Shaved Maui Onions $2.00