New York City, NY

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Full Menu

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Zensai Appetizer

Crabstick, avocado, masago, kaiware wrapped in cucumber

w/ spicy tuna, serrano chili, avocado & eel sauce

Soy marinated tuna with garlic chip & onion sauce

Broiled sea scallop & smelt roe w/ mushrooms

Tuna sashimi with scallion & mustard miso

Sautéed scallop with asparagus & black pepper

Broiled yellowtail collar with sea salt (or teriyaki)

Vegetables wrapped in cucumber, topped with avocado & teriyaki

Broiled salmon collar with sea salt (or teriyaki)

House cured octopus sashimi in mustard miso

Eel wrapped in cucumber

Thinly sliced fluke with vinegar sauce

Home made steamed pork dumplings

Wagyu beef dumplings w/ ponzu dipping sauce

Yellowtail tartare with quail egg, shiso & tamari

Salmon tartare with quail egg, shiso & tamari

Tuna belly tartare with quail egg, shiso & tamari

Blue crab wrapped in cucumber in vinegar sauce

Salad

Lettuce, avocado, carrot & watercress

Green seaweed with sesame dressing

Dark seaweed w/ sesame

Three radish salad w/ ponzu & miso vinaigrette

Mushrooms, watercress & sweet potato w/ tamari

Osuimono Soup

Yakimono (Cooked Dishes)

Pan seared salmon w/ steamed bok choy & yuzu-butter sauce

w/ cremini, enoki, maitake, & shitake mushrooms, teriyaki sauce

Steamed lobster w/ miso butter

Donburi (Bowls)

Broiled eel, rice & pickles

Platters

Assorted spicy gunkan & rolls. 1 gunkan each of spicy crab, spicy white fish & spicy salmon. 1 roll each of spicy scallop, spicy tuna spicy yellowtail

7 pieces & 1 roll. Roll Choices: California Kanikama, Tuna, Spicy Tuna, Cucumber or choice from our a la carte menu (price varied).

10 pieces & 1 roll. Roll Choices: California Kanikama, Tuna, Spicy Tuna, Cucumber or choice from our a la carte menu (price varied).

6 sushi, 9 sashimi & 1 roll. Roll Choices: California Kanikama, Tuna, Spicy Tuna, Cucumber or choice from our a la carte menu (price varied).

Hakozushi (Box Sushi)

Maki (Special Rolls)

Kanikama, tamago, kanpyo, shitake, & spinach

Niji

$31

Seven color rainbow

Eel, avocado & radish sprouts

Fried pacific oyster w/ lettuce & mayo

Yasai (Vegetable Rolls)

Straw mushroom

Fermented beans

Salted sour plum w/ japanese mint leaf

Sushi & Sashimi

Japanese Red Snapper

Ebi

$5.50

Cooked Shrimp

Anago

$8.50

Salt Water Eel

Uni

$11

Sea Urchin

Blue Fin Tuna Belly

Medium Blue Fin Tuna Belly

Sake

$6.50

Salmon

Ikura

$7.50

Salmon Roe

Iwana

$6.50

Arctic Char

Unagi

$7.50

Fresh Water Eel

Kani

$7.50

Blue Crab

Extras

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