Pernil Asado
$21Slow roasted pork marinated with garlic and oregano
Full Menu
Slow roasted pork marinated with garlic and oregano
Fried marinated chicken served with salsa rosa and tostones
Choice of marinated chicken, sauteed shrimp, slow roasted pork, or sirloin steak. Served over mashed green plantains with smoked ham and veggie sofrito
Sweet plantains layered with picadillo, spiced ground beef and pork with olives, raisins, peppers and onions
Marinated and grilled boneless chicken with caramelized onions
Marinated boneless chicken breast sauteed with a hearty smoked ham sofrito
Yuca al mojo, white beans, white rice and tossed greens
Two eggs any style, with slow roasted pork, sweet plantains served over white rice
Mashed green plantains, sweet plantains and yuca blended with garlic and grilled onions. Served with choice of beef, chicken, pork or shrimp
A Puerto Rican tamale made with green plantain masa and filled with lean pork, wrapped in a banana leaf and steamed
Sirloin steak sauteed with caramelized onions
Sauteed shrimp in a cream sauce with onions, sweet peppers and tomatoes
Roasted pork, smoked ham, pickles, Dijon mustard, Swiss cheese and salsa rosa on a grilled roll
Slow roasted pork marinated with garlic, oregano and jack cheese
Marinated boneless chicken breast with caramelized onions, jack cheese and salsa rosa
Two crispy fried plantains filled with choice of beef, chicken or pork. Includes lettuce, tomatoes and choice of cheddar or jack cheese
Thinly sliced marinated sirloin steak with onions, salsa rosa and jack cheese
Grilled eggplant with creamy cilantro garlic dressing and jack cheese
Boiled yuca with avocado, tomatoes and red onions over mixed greens
Avocado, tomatoes and red onions over mixed greens
Sliced marinated boneless chicken with avocado, tomatoes and red onions over mixed greens
Thinly sliced marinated sirloin steak with avocado, tomatoes and red onions over mixed greens
Sauteed shrimp in a creamy garlic cilantro sauce with avocado, tomatoes and red onions over mixed greens
Fried traditional pressed green plantains with salsa rosa
Ripe sweet plantains
Fried cassava root served with creamy cilantro and garlic dressing
Slow-roasted pork seasoned with garlic and oregano, fried marinated boneless chicken breast, served with maduros, yuca al mojo, tostones and salsa rosa dip
Mashed green plantains with smoked ham and veggie sofrito
Chicken breast, onions, peas, carrots, celery and salsa rosa dip
A Puerto Rican tamale made with green plantain masa and filled with lean pork, wrapped in a banana leaf and steamed
Spiced yellow rice with pigeon peas
Seasoned ground beef, green olives, capers, red peppers, raisins and salsa rosa dip
Cassava root with garlic, olive oil mojo and onions
Braised kidney beans in a chunky smoked ham, green olives with sofrito
Two tacos with choice of beef, chicken breast, fish, pork or shrimp
Roasted onions, peppers, squash, zucchini, pepper, jack cheese and salsa rosa dip
Sweet guava, cheddar cheese and salsa rosa dip
A mashed ripe plantain ball filled with seasoned ground beef
Braised white beans with carrots, green olives, potatoes, pumpkin and sweet peppers
Two crispy cornmeal balls filled with cheddar cheese
Spanish rice with smoked ham, green olives, sweet peppers and spices
White rice
Two strips of crispy boneless fried chicken breast served with two waffles and maple syrup
Two fried eggs sunny-side up or over-easy served atop crispy fried green plantains
Two eggs over-easy atop a corn tortilla with ranchero sauce, sour cream, cilantro and jack cheese. Choice of red or white beans
Fried green plantains mashed and topped with choice of marinated chicken, sauteed shrimp, slow-roasted pork or sirloin steak, plus two eggs any style
Two potato pancakes with cheddar cheese and green onions folded into the batter, served with two eggs any style and choice of seasonal fruit or applewood bacon
Two eggs any style, served with white rice, maduros, sour cream and choice of red or white beans
Two scrambled eggs with bell peppers, onions, choice of cheese and choice of applewood bacon, black forest ham, chorizo or soy-rizo, wrapped in a warm flour tortilla
Grilled sirloin steak, two eggs any style with plantain fries and toast
Two scrambled eggs with choice of vegan soy-rizo or chorizo, served with red or white beans, cilantro, salsa, sour cream and warm corn tortillas
Creamy avocado and crunchy pumpkin seeds atop toasted bread
Two scrambled eggs wrapped in a warm flour tortilla with choice of cheese and choice of applewood bacon, black forest ham, chorizo or soy-rizo. Choice of red or white beans on the side
A moist chocolate cake with creamy flan
Creamy custard dessert, available in vanilla or coconut
Light sponge cake layered with mango puree, topped with fresh mango slices and whipped cream
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